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Blue Ginger

Carrot cake as a starter? Madness. Especially considering it comes stir-fried. It's tastier than it sounds, and reflects Blue Ginger as a restaurant full of surprises. Offering fine Malaysian cuisine alongside oddly English desserts it's a restaurant where plate sharing is law. It's not a huge place, but cosy rather than cramped, and this adds to the appeal, along with the charming staff. It's recently been licensed too, so no need to bring your own beers (or wine).

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